Stir Crazy Recipes
We're swapping shovels for spoons and whipping up recipes that'll keep our taste buds distracted from being iced in.
As an ode to our soon-to-be-retired Cowgirl labels, we're playing mix and match with our infused olive oils and balsamic vinegars. Fun with flavors is just the thing a snow day (or three) needs!
Pecan Balsamic Vinegar Paired with TX Olive Oil Ice Cream by MELT
Call us crazy, but there's just something delicious about enjoying a cup of ice cream next to a roaring fire. We bring our Pecan Balsamic Vinegar out with just about every flavor we enjoy. We might be biased in using ice cream made with our orchard's olive oil, but you go pick up a pint of MELT from your local ice cream shop, Whole Foods or Central Market and tell us if that's not just the best pair.
Jalapeño Lime Balsamic Tacos
There's always a point of snow days where the fridge empties out and you start reaching into the back of the cabinet to get creative. That shouldn't mean that fresh-pressed produce and wild flavors are out of the option! Use our Jalapeno-Lime Balsamic Vinegar on tacos for breakfast to dinner. This bottle is just as good to saute with as it is to drizzle on top, offering a zesty caramelization when you toss our eggs for breakfast or fish for dinner. No matter what, our South Texas Meyer Lemon Olive Oil is the perfect addition to toss fresh greens to bring a bright crunch to your taco toppings.
Mocktails & Cocktails
Try something new, what do you have to loose? Pair fresh squeeze 4oz grapefruit juice, muddled sage, 4oz of Topo Chico and our 1 oz of our Classic Balsamic Vinegar for a spritzer. And for those who imbibe, may we suggest adding a shot or two of whiskey or mezcal?
Savory, Sweet & Spicy
From fresh n' fruity salads or sizzlin' sauteed veggies, to grilled roots or garlic confit, one of our most iconic three-packs will help you keep every meal exciting, even if you're holed up in the house for a whole week. Did you know one of our biggest fan favorites is the Roasted Garlic EVOO - Rattlesnake (Chili Pepper) EVOO - Classic Red Balsamic Vinegar combination?
Happy dip-dunk-and-drizzling!




