Baking with Texas Olive Oil

  As the weather cools, we find ourselves pulling out the worn note cards our grandmother scribbled her favorite cake and cookie recipes on. Our Picual Olive Oil is what we reach towards on the shelf...

World Rivers Day: Celebrating The Rio Grande

Flavor is a narrative- it tells the story of the land it grew from and made by farmers who care about those they love as much as the land around them. We are honored to be one of the thousands of...

The FDA Officially Endorsed EVOO as a Healthy Choice

We are deeply passionate about high-quality Extra Virgin Olive Oil (EVOO) and its potential to contribute to a longer, healthier life. We were thrilled to see the FDA officially recognize EVOO's nutritional benefits when they...

Perfect Pairings with Koroneki EVOO and Ampelos Wines

We’re introducing the exclusive arrival of our new EVOO, Koroneki, at H.E.B. this September. A vibrant, grassy olive oil that will captivate wine lovers and aspiring sommeliers alike. Recently, we hosted an intimate wine tasting...

Pasta Wonders from Across the Region

We've embarked on a culinary journey across Texas, Oklahoma, and Louisiana to discover some of the South's best pasta dishes. From classic Italian staples to innovative regional twists, we've tasted and recreated these mouthwatering dishes...

H-E-B and Jim Henry

In this edition of Food Haul Features, we’re thrilled to showcase Jim Henry, a top-notch olive oil producer from Carrizo Springs – and our very own founding farmer! While we collaborate with numerous grocery stores...

The Science and Benefits of Using Olive Oil for Your Skincare

Olive Oil as a Makeup Remover The search can feel never-ending for those of us on a quest for the perfect makeup remover. We crave an effective, gentle product that leaves our skin fresh and...

What Is Olive Oil Fraud?

Disclaimer:  This isn’t a story about olive oil. At least, not entirely. This is the story of an inspiring, creative man who fell in love with the bounty of nature, culinary delights, Carrizo Springs, and...

Food Haul Features: Chef Jessica Castañeda and Central Market

A Culinary Collaboration with Chef Jessica Castañeda and Central Market At Texas Olive Ranch, we believe in the power of collaboration and the magic that happens when passionate food lovers come together. Today, we are...

Olive Oil vs. Seed Oil

Across Texas, a culinary revolution is underway, with chefs and restaurateurs increasingly turning to olive oil as their oil of choice. From drizzling over salads to finishing grilled meats, olive oil's versatility and flavor-enhancing properties...