- Our First Cold-Pressed Arbequina
- Infused with Texas Farmer’s Roasted Garlic
Roasted & Sweet Garlic, Buttery, Peppery, Fruity
There’s truly no better pairing with extra virgin olive oil than garlic. We elevated the classic sauté of garlic and olive oil by infusing our cold pressed Arbequina with fresh, Texas grown, garlic. An extraordinarily versatile and savory extra virgin olive oil, this oil easily couples with meats, breads, fishes, salads, vegetables, pastas, and rices for added spiciness, earthiness, and sweetness. Not only is garlic absolutely delicious, it’s also one of the world’s healthiest foods. Win win.